1480 Tasting Notes
I think I like this tea best with a splash of cream and a touch of maple syrup. Just a little something to take the edge off the charcoal-roasted-chestnut flavour.
This is going to be SUCH an awesome Christmas tea, because a bag of roasted chestnuts tends to be around $10, and the tea is just much more reasonable to have on a regular basis!
Flavors: Chestnut, Roasted, Roasted nuts
Chilly tonight, with all the windows open. Perfect to wrap up in a pile of blankets with the cat, and sip on some hot tea.
This one has a really nice bitter almond flavour over the rooibos, and is super good with cream. Such a nice treat tonight!
I tried a lukewarm sample at DavidsTea today. It was… meh. Mostly hibiscus with some cinnamon.
I think it would be better as a cold brew, but I’m not impressed enough with the hot brew to want to buy some to try a cold brew. If that makes sense.
The pumpkin mug is ADORABLE, though. And we were told they’re doing a mini Hallowe’en launch on maybe the 25th. So that’ll be exciting. Oh boy oh boy I’ll have to go into the store before work once I know when it’s happening.
Flavors: Cinnamon, Hibiscus
Thank you, MissB, for sharing this with me! :)
So the internet says the main flavour is vanilla, but I’m calling it an alternative Earl Grey. Mostly I taste citrus, with fruitiness and creaminess behind.
It’s tasty, I like it, but I still like H&S Paris better. :)
Thanks for letting me try this one!
Flavors: Citrus, Cream, Fruity
As a latte, with a little honey added. Pretty nice. Not sure if it’s exactly what I wanted, but I’m still enjoying it.
I just realized that today is actually Monday. I thought it was Sunday, wow. I’m not back at work for a couple more days, so maybe I’ll do a local hike tomorrow, with a cooked lunch on top of a mountain. :)
(1/3-ish cream, 2/3-ish water)