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9 Tasting Notes

85

Absolutely delicious! Funny story, I got this tea for my birthday a while back and despised it. (I also didn’t know how to make tea as well back then, so that might explain something.) I had half a mind to toss it out, but couldn’t bring myself to do that. So, I brewed up a cup with cream and sugar this time and found it to be divine tasting. It has a very mellow chocolate undertone, with a hint of fruitiness. Add the creamy taste I added in, and this makes a wonderful dessert tea.

Flavors: Chocolate, Cream, Stewed Fruits

Preparation
205 °F / 96 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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86

Absolutely delightful! One of the tastiest teas I’ve ever had, hands down. It has a nice aroma and taste of fruit, – I get more of a peach taste than pear though, but I like that-, and the ginger was very subtle while still being present. I took it with some honey.
Highly, highly recommended.

Flavors: Peach

Preparation
1 min, 30 sec 10 OZ / 295 ML

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20

I couldn’t even finish my cup of this tea, which saddens me because I was really looking forward to it.
It tasted sort of like I was sipping on very spicy, dirty water. I got no pumpkin, and no distinct spice flavors. Just a general, peppery taste.

Preparation
8 OZ / 236 ML

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58

A very nice taste! In my experience though, it can take quite a bit too sweet my tea to my liking. A bit overpriced as well, and doesn’t melt/disintegrate as easily as I’d like.

MoonShyne

It is slooow to dissolve isn’t it?

Patroness

Ugh, goodness is it ever!

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66

Pleasant! A bit of sugar (1 tsp, as usual) makes this tea the best stash one I’ve tried. You get a nice hint of both cinnamon and vanilla, though neither is overpowering.

Preparation
5 min, 30 sec

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52

This tea was alright. It had a very fruity flavor, but soured a bit towards the end of the cup.
Sugar brought out the fruity flavor for me, (1 tsp), as before I couldn’t taste much of anything.

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43

This tea was very mild. Well, really it was just weak. Granted, I might not have gotten the water to /exactly/ the right temperature, because I don’t have a kettle or or stovetop with which to boil water right now. (I rely on cruddy microwaving techniques to get by. Oh, dorm life…) This tea was minty with a hint of citrus, and I caught the faintest bit of vanilla as well. Even so, most of these flavors were subpar, even the mint. It was almost as if they weren’t even there. (As far as the aroma goes though, it had a lot of minty zing.)
But it’ll certainly give you fresh breath!
I likely wouldn’t try this again. If you’re a fan of mild minty teas, this might be for you.

Preparation
5 min, 0 sec

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90

Surprisingly, this is one of the tastiest white teas I’ve ever had! I cut open the bag and steep mine in an infuser. Also, I add some honey to my tea. In the end, it’s nice and crisp with /just/ the right amount of sweetness.

Preparation
4 min, 30 sec

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73
drank My Morning Mate by Teavana
9 tasting notes

This will certainly give you an energy boost! It has a very rich scent and pleasant taste to it. Nutty is the best way I can describe it. I’m not a coffee drinker, but out of all of the teas I’ve tried I’d say this comes closest to my imagining of it. I drink it with either a bit of German rock sugar or honey. Both are lovely!

Preparation
5 min, 30 sec

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Bio

University student. Author of the NO ANGELS trilogy. I enjoy cooking, making tea, reading, writing, and exercising.