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91

Some Irish Breakfast teas are so brawny, it’s almost a dare to like them. This tea has plenty of heft but is more mellow and refined. The color is ale-brown with a golden cast and a malty aroma. I didn’t pick up the fruit flavors as described, but there are definite sweet notes slipping through every once in a while. A delicious cup with or without the additions of milk or sugar.

Preparation
195 °F / 90 °C 3 min, 0 sec

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Aging boomer. International educator. “Recovered” attorney. Ukulele novice. Knitter. Spinner. Reader. Walker. Tea drinker.

Location

Ohio, USA

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