90

Se Chung is not as well-known as other styles of Chinese oolong such as Ti Guan Yin, but it is frequently servied in Hong Kong Chinese restaurants. The flavor and texture are velvet smooth, slightly sweet (even without sugar) and rich. Se Chung Oolong holds up better than many dark oolongs to multiple steeps.

Preparation
190 °F / 87 °C 2 min, 30 sec

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We are committed to providing the highest quality in loose leaf tea, selecting certified organics and fair trade when available.

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