White Comparison 8/17/15 Tea #5
https://instagram.com/p/6gCir2RYB6/

Why is banana listed as the first flavor of this tea on here?

This tea is fun for this reason: Upon each time that the liquid I brewed out of this goes down, there is a line of silky sweetness that I not only feel but taste.
It’s kind of like Turbo just shot down my throat… wait, no it’s not because that would be slimy…

Anyways, this tea is great because it has the taste, the aroma, and the ‘feels’.

Daylon R Thomas

I thought that the banana description was weird too until I tried it. There was a banana-ISH sweetness to it for me, but it was more of a feeling than flavor. I still don’t get the “cocoa” notes that are occasionally on Bai Hong Pao oolongs entirely. They are KINDA like dark chocolate (I typically eat in the 70-90% range anyway), but not really that chocolaty. Sorry for the rant….anyways, that’s one of my favorite White Jasmine’s I’ve had!

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Daylon R Thomas

I thought that the banana description was weird too until I tried it. There was a banana-ISH sweetness to it for me, but it was more of a feeling than flavor. I still don’t get the “cocoa” notes that are occasionally on Bai Hong Pao oolongs entirely. They are KINDA like dark chocolate (I typically eat in the 70-90% range anyway), but not really that chocolaty. Sorry for the rant….anyways, that’s one of my favorite White Jasmine’s I’ve had!

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