After a dozen of session with this, I can write about it :)
This was my second full cake I ever bought. I made that purchase based on the pictures and reviews; a mild pu’erh with a beautiful look :)
This sheng brews so beautiful because it can be controlled by the user :)
This doesn’t have the punch that the 2012 Wild Monk has, but it surely has the color and a comparable taste. I’ve sent this to a few people to explore the lighter side of raw puerh with hopes that they will enjoy it as much as I do.
Instead of writing about my methods and ending notes from each session, just look at this tea porn: https://www.instagram.com/p/9pC8CwRYMI/
