This is the most amazing osmanthus oolong I’ve ever experienced. It is incredibly smooth without any bitterness even if I don’t steep it exactly to my usual parameters. The osmanthus flowers do not over-perfume or overpower the nice, milk oolong base. Okay, it may not intentionally be a milk oolong base, but in my book it is. I get all of the nutty, buttery flavors of a beautiful milk oolong. This tea is an extraordinary surprise as it’s not even listed as one of their premium teas.
195/3 min.
Preparation
195 °F / 90 °C
3 min, 0 sec
