Happy May Day/Beltane to all! This has been a beyond marvelous day for me: I tried this tea with my new gaiwan and am loving it, and most importantly Doulton’s Shakespeare box came!!!!! I’m just so overwhelmed with tea joy at the moment. But I do need to review this tea before I move onto the amazing box-o-Shakespeare (and it truly is amazing).
Speaking of amazing: this tea is beyond amazing. I’m so glad that I purchased my new kettle and first gaiwan just for this tea. It’s worth it. I’m on infusion #8 and it’s still going strong. I wait until there’s only about 1/4 of liquid left in the cup and then add more water, stir with the lid, and then commence sipping.
Steep 1-3 were all consistent and good. I didn’t feel “FLOWERS!” like other notes I’ve seen, but more like “Spring Meadow” right before the flowers get boisterous. Each subsequent infusion started to do the wonderful “oolong morph” that I highly prize, and on steep #7 it turned into the best sweet floral oolong that I’ve ever had. I’ve mentioned how some oolongs will feel like their sweet yumminess infuses into my tongue? Not only is this tea doing that, but I can feel it all the way to my stomach and that’s a new and unique sensation that I’m loving. So far this is my favorite oolong hands down. I thought that I’d never give a 100 to any tea, but here it is. I will lose my mind if I ever run out of this tea. TG
ETA: It finally started to fade on steep #10.