70
drank Prince of Wales by Culinary Teas
361 tasting notes

Doulton’s Shakespeare: A Tasting Note in 5 Acts
Act I scene 4

“Be not afraid of greatness: some are born great, some achieve greatness, and
some have greatness thrust upon ’em.”
Twelfth Night, Act II, scene 5

Meet Malvolio in tea form. If you don’t know him from the play Twelfth Night, then you should know that he’s a pretentious prig. Back in the day my college did a version of Twelfth Night where it was set on an alien planet and Malvolio was portrayed as a Vulcan. It was a brilliant concept and should help you picture how I view this tea.

The tea packet gave no hint as to what it contained beyond black tea. I sniffed the packet and was confused. I had absolutely no idea what I was smelling. Something kind of fruity? But not really fruity. The blend was quite striking to look at: different sorts of leaves, little seeds(?), and pretty violet and orange petals. I steeped it.

I got the scent of Assam (Woohoo! My Keemun/Assam/Ceylon trilogy did seem to help me figure out black teas better), and the fruity smell was still there, only it seemed deeper. I realized that this tea contains some green tea as well when I looked at the steeped leaves. I sipped. What on earth was this tea?!?!? It’s somewhat fruity (I couldn’t identify the fruit, but it seemed familiar), on the verge of being bitter, and I was at a loss. This tea was utterly alien to me. So I hopped on the webs and looked this puppy up. Wow. Culinary Teas really breaks down its tea with loads of info!

Assam! I was right! ::does happy dance:: Oh, but there’s Ceylon too. D’oh! Gunpowder and Lucky Dragon Hyson. Hmm…I haven’t enjoyed Gunpowders so far and I haven’t the foggiest on Lucky Dragon Hyson. But that might explain the bitterishness. Oh – the fruit! ::facepalm:: Black currants! I can only think of one time I’ve had black currants in my life: it was this bizarre candy my dad brought me after he returned from a business trip. I forgave myself for not knowing that one.

So why Malvolio? This tea is so full of it. It seems pretentious. But you know what? I absolutely adore the character of Malvolio. He gets some of the best laughs. I actually enjoyed the complexity of this tea and knowing that there’s green tea in there I lowered the temp to 190 on my second steep. The flavors were much much better/smoother. I’m actually thinking that this would be an amazing cold brewed iced tea. I can’t say that I love this tea, but I think it has the potential for greatness. It just needs to be put in its place first. NE

Preparation
Boiling 3 min, 0 sec

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Bio

Proud all-around nerd, crafter, and brand-new Assistant Library Director. Give me an engrossing book and a wonderful cup of tea and I’m in heaven.

After being a barista for almost a decade it wasn’t until 2010 that I discovered loose leaf tea. Now I’m hooked.

How I use Steepster has been evolving since I joined. Yes, I use it for my personal “to buy or not to buy” info, but I’m enough of a goofball that I hope it can amuse others more often than not.

I’ve also started to become anal about my tea (times and temps). That’s surprised me. I finally realized that I should respect the leaves like I used to respect the beans. I also take my tea plain unless otherwise noted.

There’s really nothing remarkable or noteworthy of how I rate teas. I do take it a tiny further step to help clarify the muddled middle grounds for myself. TG is a definite repurchase. Anything below that is less and less likely.

TG=Teagasm
NE=Nice Enough
M=Meh
GA=Gods-Awful

Location

Midwest, USA

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