1 tbsp in 12 oz
I know their brewing guidelines suggest even more leaf than this, but I think I liked this better when I brewed it with less leaf last time. This time it has more of a bite to it and more smokiness which are not quite to my taste.
I do still believe this tea is of incredible quality and has an incredibly special, unique flavor, but that flavor might not be quite my thing. I will go back to less leaf next time and hopefully enjoy it more.
I’m probably just all wishy washy about this today because I splurged and drank 16 ounces of my favorite tea yesterday (Butiki, Taiwanese Wild Mountain Black). Really nothing compares.