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63
drank Berryblossom White by Tazo
43 tasting notes

I feel like maybe I judged this tea too quickly. Let my expectations of what it would taste like influence my opinion. I made some this morning and it tasted… well it tasted good! Just an extra minute and a dash of sugar and this tea is pretty much unrecognizable from the yuck it was when I first made it. Its not a replacement for White Peach, but I’ll be damned if it isn’t giving its best.

Preparation
170 °F / 76 °C 4 min, 15 sec

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I’m an engineering student at Georgia Tech, and just stepping into the wonderful world that is tea.

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