80
drank Kokeicha by Bon The Place
463 tasting notes

I used 1 and 1/2 spoons of dry leaf for my thermos.

Aroma is sweet. Light roasted notes; almost bitter. Jasmine-like flavour hints on each sip. Smooth mouth-feel. Sweetness in taste on the finish. Very strong vegetal aftertaste.

Preparation
180 °F / 82 °C 2 min, 15 sec

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