0.5 tablespoons for 124 ml
Buttery oolong scent from brewed tea. Grape flavour has a deepness to it that makes it taste less artificial- it reminds me of the grape-like tones I was getting from the Kenya Purple Tea from Butiki Teas. Crisp, fruity taste supported by the floral/buttery oolong flavour.
Second infusion at 5 minutes. Still very flavourful.
Thanks to Kittenna for passing this on to me!
Preparation
180 °F / 82 °C
4 min, 0 sec
^^ And that would be me “sipping down” that tea. Hehe. Success!
LOL