2967 Tasting Notes

83

A cup of this as my morning brew has shed light on a few things. One, I am going to be a touch more delicate in my next steeping. The bergamot, vanilla and lavender were all there today, but the lavender was a bit overpowering. I shall try it a minute less, and see if that gives the flavors a better balance.
But even with a bit too much lavender, its still a good blend!

Evol Ving Ness

aha, you’ve given me the idea of adding a wee bit of vanilla bean honey to my lavender earl grey. yes, yes, that just might be the thing.

Rosehips

Vanilla bean honey? ooooooooooooooh…………..

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82
drank Santa's Secret by DAVIDsTEA
2967 tasting notes

I have so much of this (bought in an early December whirl of enthusiasm) that I’ve decided to bring some along with me to be my work morning tea.
It shall do well here. And I have enough at home to handle any peppermint black tea cravings at every location where I have access to hot water and tea cups.

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85
drank Glitter & Gold by DAVIDsTEA
2967 tasting notes

I am in full on sugary sweet teas mode, and this sounded good.
Ahh. Cinnamon, cloves, lots of gold sparkle. Its a silly sort of tea, but what is December for, if not for a silly sort of tea?

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66
drank Mint Rose by Zhena's Gypsy Tea
2967 tasting notes

This cup was much minter than my cup drunk yesterday. Funny how the ingredients shift around like that!

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drank Scottish Breakfast by Tea Cozy
2967 tasting notes

Well, goodness. I just hit fatigue on this tea yesterday, and today was my last cup! I somehow thought I had more of it.
Final thoughts- too strong for me, but not bad in and of its own right. I am glad this is a sipdown, and will not bring this particular specimen back.

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82
drank Santa's Secret by DAVIDsTEA
2967 tasting notes

I don’t know, I’m still having trouble believing its December. Where did this year go?
Peppermint black teas help, though! Come on, winter feelings, come at me!

Sil

when you figure it out, let me know…

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66
drank Mint Rose by Zhena's Gypsy Tea
2967 tasting notes

This cup was particularly rosy today, much more so than the mint.
I still think its a very interesting combination, but I feel like there is an element missing. What? I am not sure. But I feel a third note might harmonize the whole blend a little bit more.
Hmmm.

Evol Ving Ness

Throw some camomile in.

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drank Scottish Breakfast by Tea Cozy
2967 tasting notes

Let this cup mark the point where I officially grew tired of this blend.
Its not dreadful, but its so strong that it can be tricky to deal with. Not a repeat performance, I think.
I am fully ready to have this all sipped down, but I have a few more cups worth.
Well, I shall try and finish it this week, and will feel very accomplished.

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83

I had the inaugural cup of this over the weekend, and the early verdict is that I like it!
The dry leaf smells magnificent, and the brew is smooth and flavorful. Further analysis needed, of course, but that will be fun to drink!

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81
drank Cardamom French Toast by DAVIDsTEA
2967 tasting notes

I’ve been feeling the sweet teas all this weekend. I have embraced holiday sugar, no question.
Nom! What a warm, comforting, delightful tea. I am so glad its permanent.
It really nice to have a pot of this on a lazy weekend morning, but its also nice to have a mug of it on a workaday morning.

Evol Ving Ness

This most definitely is a bright light in their lineup.

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Bio

I love tea! I confess that I was a hot chocolate lover for most of my life, but recently a switch has gone off in my brain, and suggested that I might just love tea. And I do!
I’m a bit of a novice, but an enthusiastic one, and am happily sipping new varieties all the time.
I love vanilla, fruity, and caramel flavors, and cant wait to try more.

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