89
drank Yunnan Black by Peony Tea S.
277 tasting notes

Free sample from Peony T S

First off I would like to thank Peony for including me in their shipping experiment. I received three very generous packets of tea in a very short time from them. I hope the experiment was worth it for Peony, because it certainly was for me.

So, I drank this last night and am only now getting around to writing it up. The dry leaf is a beautiful golden colour. Sticking my nose in the packet I get a whiff of hay. It’s that lovely smell of fresh hay that you get when stacking it in the barn. I think there is a bit of molasses in there too, so maybe it smells like the feed room when mixing up the horse feed more than the barn. Yes, that’s about right. I love that.

Drinking it, I am struck by its resemblance to Teavivre’s Fengqing Dragon Pearls. That’s probably not a surprise because the packet tells me, now that I look at it, that the tea is from Fengqing. The tea is malty, sweet and mellow. There is a hint of chocolate behind the maltiness and a smidgin of something citrussy. Most of all, though, it is smooth and thick. It seems like the perfect after dinner tea in many ways and could replace my post-prandial black coffee. I really like this tea and I managed to get three good steeps out of the pot too.

Preparation
205 °F / 96 °C 1 min, 30 sec
Bonnie

You sound like your old self again! Rested! Sounds like a delightful Yunnan malty cocoa mellow tea! (I’ve been ordering this late afternoon at Happy Luckys with a ginger molasses cookie and it’s a pretty sensual experience!) I had to look up post-prandial you word dropper!

Roughage

But surely everyone uses post-prandial, although usually in the context of having a nap! :)

Bonnie

No in my case it would be post-prandial dishes.

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Bonnie

You sound like your old self again! Rested! Sounds like a delightful Yunnan malty cocoa mellow tea! (I’ve been ordering this late afternoon at Happy Luckys with a ginger molasses cookie and it’s a pretty sensual experience!) I had to look up post-prandial you word dropper!

Roughage

But surely everyone uses post-prandial, although usually in the context of having a nap! :)

Bonnie

No in my case it would be post-prandial dishes.

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Bio

I am a qualified peripatetic berserkerologist peddling berserkjaknowledge at UCC in Cork.

My favourite teas are Darjeelings, sheng puerhs and Anji Bai Cha. I return to these every time, after whatever flirtation with other teas I have been involved with.

I no longer rate the teas I drink because keeping ratings consistent proved to be rather hard work while not really giving me anything in return.

Location

Cork, Ireland

Website

http://ruarighdale.wordpress....

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