80

A pleasant and easy to drink puerh. I am tempted to lay some of this up to try in 2015 as it is supposed to be properly ready by then. It will be interesting to see how my view of it changes by then.

Preparation
205 °F / 96 °C 0 min, 30 sec

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I am a qualified peripatetic berserkerologist peddling berserkjaknowledge at UCC in Cork.

My favourite teas are Darjeelings, sheng puerhs and Anji Bai Cha. I return to these every time, after whatever flirtation with other teas I have been involved with.

I no longer rate the teas I drink because keeping ratings consistent proved to be rather hard work while not really giving me anything in return.

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Cobh, Ireland

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http://ruarighdale.wordpress....

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