54

Due to bad head math I screwed up my normal tasting proportions, but hey, here ya go:

This is green-yellow in first hot taste. I absolutely cannot think of what food it is that it tastes like, but there is a specific one it hits pretty much exactly. I’m sipping and trying to find it in my memory. The green tones are almost a light asparagus flavor but asparagus isn’t the full thing… those yellow and somewhat golden tones round it out to something else that I just can’t name! Total brain dump.

As it cools it gets to be a darker green with a gentle, gentle bitter to the back of the tongue where it meets the throat.

The finish is sort of flat and rests mostly like a layer over the tongue.

There are zero sweet tones to this tea, but it’s also not strongly vegetal. As said, the greens and yellow are a mix that I can’t place and the green isn’t dark.

I’d not buy this again, but I do think others may like it.

Preparation
175 °F / 79 °C 1 min, 30 sec 13 g 41 OZ / 1199 ML

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Note to those who read my reviews:

I only about a year ago learned I have synesthesia and that is why I’ve always wrote my reviews primarily in colors. Clearly, if you’ve read any recently, that’s still how I write most of the time as that’s still how I best describe flavors. Today I realized that may be worth putting out there for folks who come across my reviews.
Moving on:

Unless otherwise noted, I use 2.25g of tea to 6oz of water for my tastings.

Geeky, vegan, dominant, serious, non-gendered, childfree, eclectic, alternatively-styled, friendly and open-minded are good descriptors of me, I think. Also: extremely introverted, but not at all shy.

I grew up on bag teas, mainly Lipton, at my father’s and great-grandmother’s homes. I loved getting up before everyone else and sitting with a hot cup and reading or watching some quiet tv in the morning.

I didn’t bother much with tea for the years of my teenhood because of no longer seeing either of these people and my mother’s house wasn’t one for tea… more coffee drinkers, instead.

During my adulthood I started drinking it again, but still mostly bag teas like Lipton, Tetley, and some herbal mixes. I enjoyed these but went no further…

…until I was at a restaurant one night and ordered a Darjeeling tea to give it a try.

I fell back in love with tea and have since been trying all sorts of loose leaf and some bag teas.

I’m currently delving mainly into white teas, but my tastes wander.

Not sure what else to say here… if you like my notes or are interested in chatting about something, do feel free to send a note. I love meeting new folks, especially since we share at least one interest, being on this site and all.

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NYC

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http://rumpusparable.com/

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