297 Tasting Notes
This time made a new batch as per instructions.
Scent is much the same except I’m getting citrus from it.
The tea actually seems a little watery this time. The apple-cinnamon is still the main flavor and on the front of the tongue. There is a tart berry-ness in the back of the mouth when swallowing. The tiniest bit of floral notes come out around the sides of the mouth mid-sip and linger in the finish.
I like it better the way I made it before.
I didn’t make this per instructions given here as I made it before I came to this page and the bag didn’t have them on it.
The scent is all the things listed together: fruity, spicy, and floral. A bit of apple-cinnamon mixed with perfume mixed with a bit of sweetness.
The taste is light to medium in body. The apple-cinnamon is the main flavor but it’s not intense at all, really very light. There’s a tartness in the middle of the tongue. It has a short finish.
This is a flavored tea where the flavor is truly in the tea, not just smelled or hinted at. It is definitely a white and the other flavors are gentle in it. I like it and look forward to future cups, not sure if it’s a buyer or not. Maybe. We’ll see how I feel after this bit of it is gone.
The scent is a rich and deep “oolong smell”, along with a barest hint of wood to it.
The taste is nicely roasted… it has a woodstove kind of taste to it. Lightly and not overwhelming, very nice. There is a slight sweetness to this, but it is very, very, very barely there. It’s more a thought than a taste.
There’s also something very barely fruity about this on the tip of the tongue when swallowing, but I can’t place what it is… maybe raspberry or blackberry.
I like this and would have it again. I’ll have to see what I think in the next couple steepings and on a second batch altogether, but this might be a buyer.
A thank you to RachanaC for sending this sample to me in trade!
This smelled good -that Pezy lemongrass smell that’s so yummy. But, the taste wasn’t great, in my opinion. I didn’t do more than take about 3 sips and decided I didn’t want to finish it. It didn’t particularly taste like lemon or lemongrass, it had something about it that when tasting just put me off straight away.
This has a semi-strong scent that is sort of “standard oolong” -nutty/seedy with a barely-there honey tone.
Tasting it, this one’s a little weird but in a good way. It has a good sized flavor, brown (maybe walnutty) taste around the back of the tongue, a typical oolong flavor in the center of the tongue and a slight clover sweetness. It also has a strong “something” that is good but I can’t describe.
Conclusions: I like it but doubt I’d buy it. It’s good, I’m glad I got to try it, but it’s not a wow-er. I look forward to trying the other samples as this one makes me think it’s possible there’s a “buyer” in there.
Oh, and I must add the they are very generous samples. Enough for a few cups, unlike some sample-senders, which is great as it can take me a few cups to really decide on a tea. Sometimes a second or third cup will take something from “meh” to “gotta have” or vice versa. These samples are enough to really explore the tea.
First steep: very green with a sweetness
Secod steep: a muddiness is coming out now. It tales like a muddy grass yard smells.
Third: it’s become lighter. A barely-there “generic tea” taste as the finish and sthe muddiness has turned to gravel dust.
So far I’d say this is a good tea but not a favorite in pu-erhs, for me.
This has a strong, sweet fragrance from a few feet away. It does indeed have a strong dairy scent, but I can’t place just of what sort.
The taste is sweet like cream and the mouthfeel is silky and filling. A bit like yogurt, without the tartness of the cultures in it.
This is such an unusual tea to me; I’ve not had a milk oolong before. Very weird and good.