90

I was extremely pumped to try this tea. I love it, but I’m not getting the apricot or pluot flavor that others taste.
I know it’s not proper, but I drank the second steep with milk and agave syrup just for kicks, and it was a delicious cup! It tastes vanilla/mocha/malty to me.

Preparation
Boiling 1 min, 45 sec 2 tsp 8 OZ / 236 ML

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Bio

New to tea. I am a milk and sugar coffee drinker, so I’m slowly adjusting to drinking tea without such adulterations.
So far I love Darjeeling and high mountain oolong.
Want to learn more about puerh.

Location

Louisiana

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