I suppose this is my second or third sheng as far as tasting… But it is the first one I have brewed the right way. I’m starting to get it…. This love for shengs that the rest of you seem to have. I’m not ready to rate them yet…
I’ve only had a few but I think they’re tasty so far.
to leave a comment.
New to tea. I am a milk and sugar coffee drinker, so I’m slowly adjusting to drinking tea without such adulterations.
So far I love Darjeeling and high mountain oolong.
Want to learn more about puerh.