65
drank Chocolate Macaroon by DAVIDsTEA
278 tasting notes

Method: 1.5 tsp, 8 oz, 205 degrees, 5 minutes, French Press

Dry Leaf Aroma: Chocolate with a hint of coconut

Flavor: I get some chocolate, but no coconut. The flavor is weak at a 5 min steep. Instructions were 4-7 minutes, so it might be better at 6 or 7 min. I have enough for one cup remaining, so I’ll give that a try and update as needed.

I actually liked this better when it was cool to room temp. The flavor seemed a little more vivid. Maybe this would be good cold!

Preparation
205 °F / 96 °C 5 min, 15 sec 1 tsp 8 OZ / 236 ML

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