84

I bought this tea along with the Pu-Erh yesterday. I’ve never had Sencha in Sachets before, so this is new. I do like the fact that sachets don’t effect the flavor of the tea.

Leaf Quality:
The leaves were very brittle, and could turn to powder at the slightest touch of the finger; this happened to several of the leaves, but most were still in-tact. They smelled very sweet, almost like honey, and a bit floral. The brewed leaves also smelled sweet, but vegetal notes crept in.

Brewed Tea:
First Steeping
The tea was a very faint yet bright yellow-green. It tasted sweet, somewhat vegetal, grassy, and a bit floral as well. At the end of the sip, I got notes that reminded me of barley, but turned into an orchid (very drastic change!), which puzzled me a bit.
Second Steeping
The second steeping was very much the same as the first, surprisingly. It did not change much since then. However, I did notice that the brewed leaves smelled extra sweet this time, and I did not get the barley taste. This tea is pretty good.

By the way, I finally got the 2011 production of “Atys” thanks to a friend, who even went as far to upload it on Youtube (Unlisted, however). I just can’t get enough of great Baroque music. I’ll be enjoying it with this nice tea.

Preparation
180 °F / 82 °C 1 min, 15 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Jared Sharp
I love drinking and reviewing tea. Green, Oolong, Black, White, Yellow, Dark, Pu-erh… It’s all great. In particular, my favorites are Taiping Hou Kui, and Aged Teas.

I’m currently in California, and started my interest in tea at a very young age. Ever since, I’ve looked for exotic, rare, and even newly-developed teas to try.

It doesn’t end there: I’ll try just about any tea new to me that crosses my path.

I typically brew tea in a traditional manner (different teas require different steeping times and water temperatures, ect…). Whichever directions are on the packaging or website, I tend to follow as well.

I’m also building a private collection of Pu-Erh teas and teas good for Aging. Hopefully, they’ll turn out nice.

Companies: If you are looking for a reviewer for tea, I would be happy to sample any of the teas you offer.

Message me for Sample swapping.

Location

California

Following These People