12
drank Cranberry by Adagio Teas
1088 tasting notes

This is the last tea I’ve yet to try from my Adagio Holiday Cheer sampler. In theory, I love the idea of this tea. It’s so simple, and yet so brilliant. A classic idea for a christmas tea sampler. In practice, I already suspect it’s going to be a let down. I can’t really smell cranberry — only the faintest whiff — but I can smell that dark bitterness I detected when trying Pumpkin Spice the other day. Already, I’m thinking this isn’t going to end well. Still, onwards. Into the water it goes, with the hope that I might be wrong.

4 minutes and a splash of milk later, I’m not wrong. I can still only smell the very faintest hint of cranberry. I can also smell something very bitter lurking fairly near the surface, and even to smell I don’t like it. I’ve heard it said, but I can’t believe that the base tea is Adagio’s Ceylon Sonata. I like Ceylon Sonata. I even have a big bag of it sitting in my stash, and it doesn’t taste or smell anything like this creature. I’m not saying it’s not in there, but if it is it must be cut with something else. This THING, whatever it is, is probably what I don’t like. I imagine it makes it cheaper to blend, but it also ruins what could be a perfectly good tea. There needs to be more flavouring, though. There’s just nowhere near enough cranberry in this for it to really deserve the name. If only all of these teas could be like Chestnut — the shining star of this sampler — I’d be a very, very happy woman. Alas, it’s apparently not to be.

So, finally, after all my ramblings, it’s just cool enough to taste. It’s tolerable enough, but it’s really no more than an everyday blended black, and not a fabulous one at that. There’s a tantalizing hint of flavour, but it only serves to signal what was not to be. Still, never mind. I can always dream of chestnuts.

Preparation
Boiling 4 min, 0 sec
Babble

Sorry this tea didn’t work out :(

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Babble

Sorry this tea didn’t work out :(

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Bio

Hi :) I’m Sarah, 26, and I live in Norfolk in the UK. My tea obsession began when a friend introduced me to Teapigs a good few years ago now. Since then, I’ve been insatiable. Steepster introduced me to a world of tea I never knew existed, and my goal is now to TRY ALL THE TEAS. Or most of them, anyway.

I still have a deep rooted (and probably life-long) preference for black tea. My all-time favourite is Assam, but Ceylon and Darjeeling also occupy a place in my heart. Flavoured black tea can be a beautiful thing, and I like a good chai latte in the winter.

I also drink a lot of rooibos/honeybush tea, particularly on an evening. Sometimes they’re the best dessert replacements, too. White teas are a staple in summer — their lightness and delicate nature is something I can always appreciate on a hot day.

I’m still warming up to green teas and oolongs. I don’t think they’ll ever be my favourites, with a few rare exceptions, but I don’t hate them anymore. My experience of these teas is still very much a work-in-progress. I’ve also never really tried pu’erh, and that’s something I’m just starting to explore.

I’m still searching for the perfect fruit tea. One without hibiscus. That actually tastes of fruit.

You’ve probably had enough of me now, so I’m going to shut up. Needless to say, though, I really love tea. Long may the journey continue!

My rating system:

91-100: The Holy Grail. Flawless teas I will never forget.

81-90: Outstanding. Pretty much perfection, and happiness in a cup.

71-80: Amazing. A tea to savour, and one I’ll keep coming back to.

61-70: Very good. The majority of things are as they should be. A pleasing cup.

51-60: Good. Not outstanding, but has merit.

41-50: Average. It’s not horrible, but I’ve definitely had better. There’s probably still something about it I’m not keen on.

31-40: Almost enjoyable, but something about it is not for me.

11-30: Pretty bad. It probably makes me screw my face up when I take a sip, but it’s not completely undrinkable.

0-10: Ugh. No. Never again. To me, undrinkable.

Location

Norfolk, UK

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