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Russian Caravan from Twinings
85

I’ve been drinking this quite steadily at work these past few days. The mornings have got pretty cold, and this is just the tea I need to get the day started once I arrive. I know there’s some confusion about the origin of this tea, but my bag says chinese keemun.

First off, I have to say that this isn’t quite what I thought. From what I’ve read about Russian Caravan I was expecting a slightly smoky taste, which I can’t detect at all. I find myself mildly disappointed by this. That being said, I think this is a fabulous breakfast tea — strong and dependable. I’m actually considering replacing my usual English Breakfast with this, because, while not very exciting, it is a fabulous tasting tea.

I think I’ll continue to experiment with Russian Caravan blends from other manufacturers, because I’d really like to find one with the fabled smokiness. For now, though, this is really hitting the spot.

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Comments

CrowSister
CrowSister 2012-12-15 12:30:59 -0500

DELETEless than a minute ago
I started drinking russian caravan in high school in the 70s…ahem. I can recommend http://steepster.com/teas/upton-tea-imports/10276-finest-russian-caravan-tb70
The trick is to limit steeping time as it becomes bitter (?)quickly. I simply love this as my afternoon black tea when I indulge.

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Profile

Bio

Hi :) I’m Sarah, 24, and I live in Norwich in the UK. I’m currently enjoying my journey into the realm of whole-leaf tea, which started a couple of years ago now, when a friend introduced me to Teapigs. Since then, I’ve been insatiable.

I still have a deep rooted (and probably life-long) preference for black tea. All-time favourites are Ceylon and Assam, but I’m currently experimenting with a few diffeent Darjeelings. I also enjoy flavoured black teas, on the rare occasion they’re not complete let-downs.

I’ve discovered a deep adoration for white tea, and I’d not be without bags of Silver Needle and Pai Mu Tan. My current favourite for both of these is Adagio, but I’m still enjoying discovering and trying new varieties and suppliers.

I’m a big drinker of herbal and fruit tisanes (particularly at work), and I also like rooibos, and a good chai latte.

As yet, I’m not over keen on green tea, although I’m willing to be pursuaded. There are a couple in my cupboard at the moment, but they’re a relative rarity among what I buy. Same with oolongs, really. I’ll try anything once, though, so I’ll probably never rule them out completely.

You’ve probably had enough of me now, so I’m going to shut up. Needless to say, though, I really love tea.

Location

Norwich, UK

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