80
drank Smaug Tea by 52teas
911 tasting notes

Had a cup of this when I returned from lunch this afternoon. After I’d cleared the backlog of visitors in my reception, anyway. I’d been reading Dr No (I know, I know…), and I’d just got to the part when his “dragon” appears. To continue the theme, this seemed a fitting tea to start the afternoon off. I think this is actually only my second or third cup of this — my pouch is still pretty full. I like it just as much as I did last time I logged it, though. The cinnamon is sweet, the cayenne pepper spicy, and the dragonwell is a beautiful complement to both. Slightly vegetal, but not at all astringent. This tea really does make me think of dragons, somehow. The green tea for the dragon itself, the cinnamon for the fire, and the cayenne pepper for the smoke puffs that are obviously going to ensue. Evocative, this one. I love that in a tea!

Preparation
170 °F / 76 °C 2 min, 30 sec

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Bio

Hi :) I’m Sarah, 25, and I live in Norwich in the UK. My tea obsession began when a friend introduced me to Teapigs a good few years ago now. Since then, I’ve been insatiable. Steepster introduced me to a world of tea I never knew existed, and my goal is now to TRY ALL THE TEAS. Or most of them, anyway.

I still have a deep rooted (and probably life-long) preference for black tea. My all-time favourite is Assam, but Ceylon and Darjeeling also occupy a place in my heart. Flavoured black tea can be a beautiful thing, and I like a good chai latte in the winter.

I also drink a lot of rooibos/honeybush tea, particularly on an evening. Sometimes they’re the best dessert replacements, too. White teas are a staple in summer — their lightness and delicate nature is something I can always appreciate on a hot day.

I’m still warming up to green teas and oolongs. I don’t think they’ll ever be my favourites, with a few rare exceptions, but I don’t hate them anymore. My experience of these teas is still very much a work-in-progress. I’ve also never really tried pu’erh, and that’s something I’m just starting to explore.

I’m still searching for the perfect fruit tea. One without hibiscus. That actually tastes of fruit.

You’ve probably had enough of me now, so I’m going to shut up. Needless to say, though, I really love tea. Long may the journey continue!

My rating system:

91-100: The Holy Grail. Flawless teas I will never forget.

81-90: Outstanding. Pretty much perfection, and happiness in a cup.

71-80: Amazing. A tea to savour, and one I’ll keep coming back to.

61-70: Very good. The majority of things are as they should be. A pleasing cup.

51-60: Good. Not outstanding, but has merit.

41-50: Average. It’s not horrible, but I’ve definitely had better. There’s probably still something about it I’m not keen on.

31-40: Almost enjoyable, but something about it is not for me.

11-30: Pretty bad. It probably makes me screw my face up when I take a sip, but it’s not completely undrinkable.

0-10: Ugh. No. Never again. To me, undrinkable.

Location

Norwich, UK

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