75

A sample from Shmiracles. This isn’t quite what I was expecting, somehow. I don’t know why, but it isn’t. I think I was expecting a more “green” taste, maybe mint, but this is actually a ref fruit/berry tea. It’s strange what associations a name can conjour up!

As red berry teas go, this is really nice. It’s a natural tasting flavour, maybe a mixture of raspberry and strawberry? It reminds me a little of Marco Polo in some respects. The description says that this tea also contains spices. I’m not really picking much up in that respect, except maybe the merest hint of nutmeg. The berry flavouring is delicious alone, though, and doesn’t really need anything else, so it’s not a terrible loss.

The green base is pleasantly light and unobtrusive. It looks to me like sencha or dragonwell, but I’m probably wrong — I’m no green tea expert! In any case, it’s the perfect base for this tea, and carries the flavouring well without getting in the way. This is definitely a Mariage Freres tea I’d try again if the chance arose — thanks again to Shmiracles for sharing this with me!

Preparation
170 °F / 76 °C 3 min, 0 sec 1 tsp

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Bio

Hi :) I’m Sarah, 26, and I live in Norfolk in the UK. My tea obsession began when a friend introduced me to Teapigs a good few years ago now. Since then, I’ve been insatiable. Steepster introduced me to a world of tea I never knew existed, and my goal is now to TRY ALL THE TEAS. Or most of them, anyway.

I still have a deep rooted (and probably life-long) preference for black tea. My all-time favourite is Assam, but Ceylon and Darjeeling also occupy a place in my heart. Flavoured black tea can be a beautiful thing, and I like a good chai latte in the winter.

I also drink a lot of rooibos/honeybush tea, particularly on an evening. Sometimes they’re the best dessert replacements, too. White teas are a staple in summer — their lightness and delicate nature is something I can always appreciate on a hot day.

I’m still warming up to green teas and oolongs. I don’t think they’ll ever be my favourites, with a few rare exceptions, but I don’t hate them anymore. My experience of these teas is still very much a work-in-progress. I’ve also never really tried pu’erh, and that’s something I’m just starting to explore.

I’m still searching for the perfect fruit tea. One without hibiscus. That actually tastes of fruit.

You’ve probably had enough of me now, so I’m going to shut up. Needless to say, though, I really love tea. Long may the journey continue!

My rating system:

91-100: The Holy Grail. Flawless teas I will never forget.

81-90: Outstanding. Pretty much perfection, and happiness in a cup.

71-80: Amazing. A tea to savour, and one I’ll keep coming back to.

61-70: Very good. The majority of things are as they should be. A pleasing cup.

51-60: Good. Not outstanding, but has merit.

41-50: Average. It’s not horrible, but I’ve definitely had better. There’s probably still something about it I’m not keen on.

31-40: Almost enjoyable, but something about it is not for me.

11-30: Pretty bad. It probably makes me screw my face up when I take a sip, but it’s not completely undrinkable.

0-10: Ugh. No. Never again. To me, undrinkable.

Location

Norfolk, UK

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