tried to day with water straight out of the cooler (~165*f) and 1/2 teaspoon (4oz water). very yummy. Might try 1/2 teaspoon with water temp ~150 to see if that does better. I had more foam today, a light…. “bitterness” that wasn’t really bitterness (i think the water was too hot), and a lovely silk beverage despite the lumps I missed >.
165 °F / 73 °C 0 min, 15 sec