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following : Gaiwan 3oz Tea: 1p 6 steeps: rinse(10s),10s,10s,10s,15s,20s,30s

Rinse: dark colored brew, wet leaves smell like barn yard hay.
1st steep: Still smells of barn yard hay. ruby red brown liquor. :/ tastes like dried grass.
2nd steep: :? :/
3rd steep: :/
4th steep: :/
5th: it’s not really… astringent…. or too bitter…. its just a wierd “hay” flavor. :/
Quitting. I just don’t like it. Le sigh. atleast I have pu erh a try :)

Preparation
175 °F / 79 °C 0 min, 15 sec

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I like tea.
I started with Lipton’s black tea, then tried grocery store brand green tea, then the Sencha Matcha mix from the republic of tea, and now I’m getting my feet wet in the world of real Matcha.

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