Not too bad, but not really great either. It smells wonderful in the tin, but to be honest, I wasn’t that impressed with the actual taste of it brewed. To me it smelled/tasted a bit bitter and I couldn’t really find any of noticeable tastes of chocolate, vanilla or mango. It might be that I just used too hot of a temperature and burned it, though with a black/rooibos combo, I didn’t think you really could. Still going to mess with the brewing temp a bit next time since it can’t hurt.
Most likely I think it’s my own taste since I’ve been drinking mainly oolongs and whites lately.
This is one I’ll keep around and revisit now and then, definitely when I’m on more of a black kick.
