drank Darjeeling Tea by Twinings
22 tasting notes

Okay well, been a while, right? But I had a cup of this once I woke up. It’s not my first taste of it. I’ve been sipping this tea whilst doing the morning paper’s cryptograms for about a week now. So I’ve had time to think.

The liquor is a dirty rust color. It has a dry sour taste, plenty of a polyphenols cranking up the astringency. And don’t say I steeped it too long, I did not. I’ve tried plenty of different times. The aroma is tanned leather, sprinkled with cinnamon.

I’m not a fan of black tea. I don’t like weak tea. I do not care for weak black tea. But this is acceptable. I rate this with Irish Breakfast, although I like it almost a tad bit better.

Boiling 4 min, 15 sec

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I mean well, despite being a finicky tea snob. That said, I don’t usually traffic outside of Tazo, Adagio and the odd brand. I only drink tea when I can afford the best and I’m not too adventurous. I have an Oolong pallet, but, also, I have an opinion on everything. So sit down, boil the water and have a cup of tea with me.



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