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85

Mild, fresh aroma with hints of berries and prune. Soft, mildly malty infusion with distinctive bites of plum peel. Sweetness of berries and malt. Moderate aftertaste of cereal sweetness.

Preparation
195 °F / 90 °C 3 min, 30 sec

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Trained by the great Tea Master Leo Kwan since 2005

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http://teahong.com