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I felt like doing something different this morning, so I tossed some of these leaves into my Lock & Lock bottle. Too many leaves! After I brewed my first cup, I pulled some of them out.

I like the light floral scent of this tea. It’s soothing. It doesn’t blow me away like the other tea in this set – Captain Assam – does. There is an aftertaste to it that just doesn’t hit me right, but I think it’s a personal taste foible, not a fault of the tea.

The last time I tried to resteep and drink this through the day, it did not deal well with sitting in its own leaves. This morning I poured it out into a cup, but the second steeping will have to sit in the leaves until I drink the first one, so I am not sure how this is going to go.

Preparation
180 °F / 82 °C 5 min, 0 sec

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When I was a very young child, I swallowed an ice cube whole. It got stuck in my throat, and my mother had me drink hot tea to melt it away. That started a love affair with tea that has never abated.

I dabbled with Celestial Seasonings and other grocery store teabags for awhile, in my young and foolish days. But a few years ago, my husband got me a tea of the month subscription from Adagio, and I found that there was a whole other world of tea out there that I had never experienced.

I love drinking tea, and I love the personal ceremony of making a glass or pot of tea for myself. It’s like a meditation.

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DFW, Texas

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