So I tried something new and exciting today, I made popped amaranth! It is pretty tasty, similar to popcorn but with an earthier taste, I certainly think I like it better than popcorn…plus no annoying kernels being stuck in my teeth! This is part of my experimenting trying to find easy to make, relatively cheap, naturally gluten free (not a substitute like gluten free waffles or crackers) snacks. My next experiment will be toasted millet, though I do find myself wondering what these toasted and popped grains would be like in Genmaicha.
So, have you ever found yourself craving Chai right before bed but knew there was no way you would sleep if you drank one? The Persimmon Tree Tea Company’s Rooibos Vanilla Chai might just be a solution for midnight Chai cravings. Made from Organic Rooibos, Vanilla Flavoring, Ginger Pieces, Cinnamon Pieces, Cardamon, Cloves, and Orange Pieces. The aroma is very sweet and spice, as expected from a Chai! There are notes of vanilla, woody rooibos, caramel, and mostly well balanced spices. I say mostly because the ginger is a bit stronger than the other spices.
After giving the tea a good steeping, the aroma is very spicy, heavy notes of clove and ginger. It reminds me of the holidays, very warm and comforting aroma. There are also fairly gentle notes of vanilla and sweet, woody, rooibos. The liquid is mellow, a nice sweet blend of rooibos, spices, vanilla, and a tiny hint of orange.
I find myself frequently craving night time Chai in the colder months, the warming spices and richness of the tea is very soothing when the weather is cold and you are snuggling under blankets with a cup of tea. It is many months away from winter, but I can certainly imagine it when sipping this tea! Since this is a Chai I made it with my usual cream and sugar, but only a hint of sugar since a pre-additive sip let me know that this tea is already quite sweet. The spices are nicely balanced, as with the aroma there is a little more ginger and clove than the other spices, which blends really well with the woodiness of the rooibos. Of course the cream brings out the vanilla giving the tea an extra richness.At the finish there is a bit of orange, which adds an extra layer of warmth to tea. I really like that this is a caffeine free Chai, I am a great lover of Chai both traditional and fun new takes on the tea.