96

This is definitely a sipping tea. When I sip it and let it linger on my tongue before I swallow, this is the most delicious of the chocolate teas that I have tried so far. A definite dark chocolate flavour with notes of vanilla in it. I did let it cool quite a bit before drinking and I only let it steep for 3 minutes so not all of the chocolate melted so I’ll try another steep after this. I did add a bit of milk.

The tea did taste weirdly bitter if I drank it at large swallows. I don’t know, the pace of it flowing across my tongue made it bitter or something? And the aftertaste was bad too. Dainty sips for this tea, definitely.

ETA: Second steep, added a bit of sweetener this time to see if it made a difference in the ‘drink fast’ taste and it did! Now it’s super delicious. A very nice dessert tea.

Preparation
205 °F / 96 °C 3 min, 0 sec
tea-sipper

This one is a new favorite for me!! SOOO good.

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tea-sipper

This one is a new favorite for me!! SOOO good.

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Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

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Renton, WA, USA

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