52

Well, I can’t say I’ve had much, if any at all, rhubarb in my life. My mother did not make this pie growing up and I’m not a pie maker myself. I can taste the strawberry in this and what I can only assume is the rhubarb as a weird undertaste to the strawberry. I can see how some people would really like this, but I just don’t. There is nothing wrong with this tea, I just don’t like it. I’ll try for strawberry again tomorrow with my Walter Bishop tea.

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Boiling 5 min, 0 sec

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Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

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Renton, WA, USA

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