92

Having this again, though I brought it into work this time for some tastiness at work. Good way to get a nice taste in my mouth. First steep came out very burnt-caramel with hints of vanilla and I’m steeping it a second time right now.

Drinking the second steep right now, I think, for the first time ever that I have experienced in flavoured black teas, that the second steep is better than the first. The first steep, the caramel flavour was overwhelming. Nice, but a bit POW IN THE FACE and tongue and the second steep, the flavours are a bit more nicely balanced and delicate. Overall, this a tea that holds up well to two steeps, though I won’t go for more than that.

Preparation
Boiling 3 min, 0 sec

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Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

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Renton, WA, USA

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