59
drank Wild Sweet Orange by Tazo
507 tasting notes

So I was trapped in an airplane for more than 6 hours (all flying time, gotta love cross-country trips, coast to coast) and this was offered up under the tea selections. Since they had no hot chocolate and I was thirsty for something that was not water, I gave it a try.

First time I’ve flown first class on my own dime so I was trying to appreciate the super service. Seriously, I’m thinking of calling the airline to commend one of the flight attendants. I got a really nice real ceramic mug and a short juice glass to put the bag in afterward.

I steeped this tea for the 5 minutes that the package stated and it tasted very very tart. I didn’t taste any ginger or licorice root but there was orange flavour and definitely hibiscus all over this. I added a couple of sugars to try to tone down the hibiscus (seriously, how much sugar is in one of those sugar packets, can’t be a teaspoon) and it was marginally better. Added some sweetness obviously and the orange flavour came through more as well as the lemongrass which I do not approve of in this brew at all.

Second steep at 7 minutes was very lightly flavoured orange water that was not worth the steep but I had to try. Drank it anyway. Gotta stay hydrated on an airplane!

Preparation
205 °F / 96 °C 5 min, 0 sec

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Bio

Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

I am also a flavoured matcha latte fanatic.

Location

Renton, WA, USA

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