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I really shouldn’t be drinking this tea. Really. Honeybush gives me an awful awful headache and I have a cat who wants attention who is interfering with everything I do right now. I could probably drink it now, it’s a good temperature, except I’m pretty sure the cup would get head booped right down my shirt. It’s taken me 5 minutes to write this paragraph.

Well, it’s sweet. It’s definitely sweet. I’m not in love with stevia, I actually dislike it quite a bit so that’s tempering my enjoyment of this. And it’s definitely giving me a headache, or bringing back the headache that I just managed to get rid of. But I definitely taste the vanilla and chamomile and they are very nice. Not picking up a whole lot of coconut but it’s quite creamy considering I didn’t put any milk in it. I don’t really pick up any lemongrass either.

So yes, I think if I could get over my sensitivities, this would be a pleasant cup but as it is, it is going into my swap bin.

Flavors: Vanilla

Preparation
Boiling 8 min or more 4 tsp 14 OZ / 414 ML

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Bio

Single, vegetarian, asexual, 5 cats. Airplane Engineer. I drink most of my tea with a bit of sugar and all the ones with a black tea base with a little bit of milk too. I’m super sensitive to bitterness and spiciness so I tend to avoid those.

I am also a flavoured matcha latte fanatic.

Location

Renton, WA, USA

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