I treat this tea with such irreverance, I’m almost afraid I might hurt its feelings! :)
But no matter how casually this matcha prepared, it stays delicious! Like today, for example, I tossed the tin in my bag and went to work. Once at work, I scooped out a plastic teaspoonful of the powder, threw it in my travel mug and filled it with hot water from the office water cooler. Then I put the lid on and shook it all up.
After allowing it a few minutes to cool, the end result is smooth, creamy, bittersweet green tea goodness! Everything I love about matcha is still here in spades. Yum!
