This seems so “Easter-y”. It brews up a pretty reddish-pink and the scent is very fresh and fruity—a harbinger of Spring! The rose and raspberry aromas are beautiful together.
But all I seem to taste is the tart hibiscus! Here and there, the apple manages to peak through followed by a haze of candied rose petals and a splattering of raspberries. But the hibiscus domineers.
I don’t mind hibiscus, though—I find it very refreshing and uplifting. But I want more of that delicious sugary rose!
