Yum..I’m getting warm sweet bread again—in both the aroma and first sips of the freshly brewed liquid.
As the tea cools, I’m getting more of an unsalted, soft pretzel flavor. It’s still very bread-y to me. Scented with hints of freshly grated black pepper.
Toward the bottom of the cup, the flavor is like a Carr’s® Table Water® Cracker!
How is it that a tea can taste so much like baked wheat flour?
A very comforting cup! All of the flavor of wheat-laden baked goods with none of the bloat or empty calories!