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59
drank Assam by Whittard of Chelsea
8 tasting notes

This is my first cup of this company’s Assam and it’s a little less malty but a little more astringent than other Assams I’ve had. It’s very drinkable though and makes for a pleasant everyday cuppa

Preparation
200 °F / 93 °C 3 min, 15 sec

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Bio

Mid-30s English bloke living in London who for years never even touched tea, and now gone the other way and just can’t get enough of the stuff! And frustrated that many British people have forgotten how to make a decent cuppa.

When not supping on tea, am found out with birds and the natural world, looking at architecture, learning and discussing history, travelling, and learning languages and linguistics.

Location

London

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