100

Ah. Another day and another sample from Teavivre to try. I am one of THOSE tea lovers who really likes the smell and taste of pu-erh tea. My wife wouldn’t go near anything pu-erh with a ten-foot tea cup.

I’ve enjoyed other Teavivre pu-erh offerings in the past so I am anxious to give this 2007 version a shot! When I opened the silver sample package, there were short brown leaves inside. The aroma was tell-tale pu-erh: deep, rich, and leathery.

I followed the package’s instructions and steeped the leaves for five minutes at 212 degrees. The brewed color was a bright reddish brown. The odor was leathery and earthy.

The flavor was pu-erh all the way which is just the way I like it. A strong leather and earth taste danced on my taste buds with every sip. What impressed me most about this selection was the silky smoothness to it.

I tried some pu-erh teas in the past that sacrificed a smooth taste for an overpowering one, resulting in a bitter side effect. (I won’t mention bitterness again because there was not a trace of it in this product.) This pu-erh was incredibly smooth and a pleasure to swallow. I had to slow down the consumption of my first cup as I found myself unintentionally guzzling it.

The aftertaste was also remarkably smooth, light, and gentle. I was sorry to see it go when it delicately drifted away.

This is the BEST pu-erh tea that I have tried to-date. 2007 must have been a banner year for this category. If you LIKE pu-erh tea, you will LOVE Yunnan Palace Ripened Pu-erh Loose Tea 2007!

Flavors: Earth, Leather

Preparation
Boiling 5 min, 0 sec 2 tsp 16 OZ / 473 ML

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I ventured into the world of serious tea drinking in the Summer of 2011. I started out slowly and gently with bagged tea but climbed to the incredible flavorful heights of loose leaf teas in October of that year. Once you go leaf, you never go bag (except when you get free samples)!

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South Carolina, USA

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