A true mother of all teas! Probably the first of bushes to be made into tea, and very ancient. A sip and much more will yield the history of every leaf, every nutrients, every seasons, throughout the most of bountiful of seasons to the harshest…its much like a journey throughout the many eras of life! Its all thanks being picked from the same shrubs that produces Pu-Erh which supposedly have deep and encompassing roots that imparts many flavors around its growth! Its much like Assam reincarnated but with hints of pepper, a bit leathery and chocolaty like Pu-Erh which a combination of the two really goes well for a cuppa and served alone. A true testament to tea and flavors that reflects the ages!
Preparation
Boiling
4 min, 15 sec
