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I’m having to taste around to explore my new found love of Yunnan. This one’s leafs are a little darker than the one I had before and not as fuzzy, if that’s an OK word to describe tea leafs. The color is really nice, and the taste is good. I think it’s not quite as smooth as the other one I had, but I’m still new with this tea. I’ll try it again later and see if I change my mind. I do like a good round tea though no matter what the type.

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170 °F / 76 °C 2 min, 0 sec
Cofftea

I use “fuzzy” to describe tea leaves all the time! Especially white leaves.

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Cofftea

I use “fuzzy” to describe tea leaves all the time! Especially white leaves.

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