80
drank Caramel by Adagio Teas
538 tasting notes

I think I found the perfect spot on this one today. First, I used about 1 and 1/2 tsp for ~10oz of water. Secondly, I used water that was just barely starting to get bubbles rising to the top of the water; so under a full boil. Lastly, only steep for 3 min. Anything over that and it gets super bitter. This creates a really deeply mahogany colored brew than tastes really amazing! It takes a lot of hit and miss to get this tea just right, but it is great for the price if you’re willing to work with it every now and again.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Hello tea drinkers! I’m updating this to let everyone know about my new blog:
http://postscriptforfinales.tumblr.com/
I’m just a humble tea drinking student who loves to read and study! :)

Following These People

Moderator Tools

Mark as Spammer