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So I’ve had this Silk Roads tea for quite some time now. I don’t really care for whites on their own and this one is quite hay like. I’m a bit confused as to why the water looks a bit green, but it smells great. I combined these two because I felt that the Teavana blend was seriously lacking in the actual tea department.
Oh this is good! There is lots of sweetness, herbs, and more white notes this way. Together these go really well and in the future I’ll be mixing these together.

Preparation
175 °F / 79 °C 2 min, 0 sec

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Hello tea drinkers! I’m updating this to let everyone know about my new blog:
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