538 Tasting Notes
So I received this yesterday! I’m so, so excited as this is my first Verdant Tea experience. I was really impressed by how quickly everything was assembled and shipped. The dry leaf smells of sesame and stone. The appearance is dark black/brown, and wiry. I’ll be doing multiple steeps over the day so stay tuned!
First steep: 10 seconds (after short rinse). This tasted a lot like bread to me with honey. There is some sweetness and some stone/rock flavor (my favorite). There is some very subtle nut notes tossed in there as well. Overall I’m pretty impressed with it at such a short steep time.
Second steep: 12 seconds. This one is a little darker than the first steep. The smell of this steep is even more nutty than the first infusion. The leaves have unfurled more and remind me of deep olive leather. Wow! The flavor is so different this time. There are caramel-like notes, nut, and much less rock flavor. It is roasty and almost creamy. Very satisfying.
Third steep: ~15 seconds. I kind of lost track of the time! I had a bit of a brain gap. This steep is much more mellow, sweet, and rocky. There is a very slight hint of spice in this; it is extremely subtle.
Fourth steep: ~20 seconds. I’m relaxing with this and some guzheng music (one of my favorites). It is bread like this time, roasted and grain-like. All of the flavors seem a bit more muted this time. Also flavors of almond skins and summer stones.
Fifth steep: ~25 seconds. This will probably be my final steep of this set of leaves. There are sweet honey and rock notes with a calming creaminess.
overall: I have really enjoyed this tea today. I have to say that Wuyi teas are generally my favorites. They are very complex and subtle. I think that I got just a bit tea drunk sipping this. I feel euphoric, happy, and relaxed. This is better than I’ve felt all week. Tea is a medicine in its own right.
I put these together today at about a half and half blend. It was actually really amazing! I can’t believe they didn’t try to sell me on this themselves. This somehow brought out some of the more rose/floral flavors in the Fig/Rose tea. It matches well to have the spice, nut, coconut, and fig flavors together. Overall it tastes like an indulgent treat.
The Teavana workers were super nice today! Very non-pushy, helpful, and quick. My husband and I were the only people there, so I think that it helped to have more attention. This tea smelled wonderful in the store.
This reminds me of that one fig tea that they used to have, but was discontinued. It seems like that one was the jumping off point for this one. It is very much a fig tea. There are also lots of nutty, sweet notes that I really love! The rose in this cup is near non-existent. If anything, at the end of the sip it has a bit of a berry flavor. If this was called fig nut it would make much more sense.
Overall, I feel like this was a great addition. I’m glad to see that the company is releasing more teas through the year instead of only once during the fall. My husband insisted that we should get some more of this one when we run out. So thumbs up from the both of us!
Seriously, this is a great relaxation blend. I steeped it twice, but I’m sure it could be taken even further. I am pretty sad that I’ve fallen so much in love with this the past week because the cost for it is exorbitant; maybe it’ll go on sale again at some point?
The flavors are clearly lavender, white tea, hay, carrot, random florals, and fresh herbs. This is an instantly relaxing blend. I don’t quite know what lends the blend to being so calming, but from the moment I start steeping this I feel much better. I’ve had a headache most of today and so this was a great way to unwind.
I feel that this is one of Teavana’s stronger blends, even though it should have more white tea, and that any floral/herb lover should try it at least once. It is unique as far as flavor profile (imo) and really is ambitious when compared to Teavana’s other fruit-laden, overly sweetened teas. This tea may seem frilly with its rose buds,candied violets, and carrot slices, but it just adds to the decadence. It is an experience in itself.
I’ve had a pretty downright stressful day here. Thank goodness I only have two weeks of school left until summer break! I may just start going bonkers otherwise.
So this tea is a potent one. It is not messing around when it says mint and berry. The mint is a much stronger player in the smell of the tea than the liquor; although it is there. This tea does have that odd creaminess that I just can’t get over. It is almost a flavor. I am unsure of how else to describe it. But if a punchy, minty, berry thing is what you’re after then I’d suggest this.
I had such a wonderful day! I had a long walk in the canyon and my husband purchased me a copy of the Dhammapada. I’ve noticed that I have not been drinking many of my black tea blends; this one in particular. I think that this is largely due to the fact that it was pretty low key. The flavor is mainly sweet almond and slight floral notes. The black base is also very evident in this one. I always am cautious not to oversteep this one.
I haven’t had this one in awhile and was craving something fruity. This is a very strong tasting tea. The main notes remind me of blueberry bagels and Kashi cereal. Although the ingredients include apple pieces, the flavor isn’t really there. The hibiscus is a strong player in this blend and adds a good, tart punch.
I’m getting so close to being out of this one! I think that as the flavors mellowed out the tea became much better. The orange in this may be what is throwing me off. It is just not right. The spices themselves are pretty good. Overall, I feel that many of Teavana’s blends should simply be reblended to include more tea. It is almost like they’re afraid people won’t like how tea really tastes. In many teas the flavorings compliment the natural flavors in the teas and that, my friends, is when the perfect blends are born. I think that, for whatever reason, this may have been better suited to a different base than white tea. I wanted to love this tea and it kills me that it never won me over.
Ahh…I just got signed up for all my fall classes! I finally got into Field Botany! I’ve been wanting to take this class since I found out it counted towards a general level science credit. I am so excited! We get to have a plant collection. :3
For some reason today all of my teas smell amazing; no matter how much I disliked them in the past. I guess my abstaining from them has made them more attractive. This is a pretty decent coconut pouchong. The leaves are beautiful, the liquor is full flavored, and the flavor is pretty much on the spot. I mainly give it a lower rating because I find all of Adagio’s flavored oolongs to be a tid bit more oily than I’d like and it simply cannot compare to other renditions of the tea. This is a great tea for anyone first getting into tea and exploring if they enjoy oolongs.