357 Tasting Notes
Grabbed this one at random from my steepster box and kind of groaned. I don’t love oolongs, but it’s what I grabbed so I made it exactly per the instructions on the bag.
The first thought upon sipping it, “holy crap, this is tasty!” It tasted like a burnt hazelnut caramel. Seriously delicious. I’ve had other red robes and they are just roasty, like hojicha. This one has some seriously yummy flavor to back up the roast. Would definitely order this if I could. Can I?
Very slow getting around to my steepster select box when I’m backed up on my BBB box and my million tea swap with yyz, but I decided that I need to start drinking these as another box from steepster is on the way. So I reached in the bin and grabbed one to try it out. This was winner!
I’m not really an oolong kinda gal. The roasted ones just taste like hojicha to me. But, I need to try all the teas, so i’ll give it a go. This one is surprisingly good. A definite roasted quality to it, but also very sweet and coconuty. I may have to try a few more Dong Dings. Maybe my tastes have evolved again! Keeps happening lately.
Enjoying some afternoon tea in the afternoon. Not sure what makes something an afternoon tea as I would definitely consider this a good kick you in the ass morning tea to get you going. Added some honey and cream after I tasted it straight. It’s somewhat sweet on it’s own so it only needed touch of honey. I went on a long run this morning so I’m glad this is a robust tea to give me a little boost to get through till the kids are in bed and i’m on the sofa watching the season 5 premier of dexter. That season 4 finale pretty much kept me up all night. So unnecessary. Ugh.
Thanks Sil! Been enjoying many of the teas you and Terri have sent, although i haven’t been doing a good job of logging them!
Terri packed her teas for the BBB in tins this time and I couldn’t find my card that told me which was which. I made this one because the other one was clearly a yunnan and I wasn’t sure that’s what i wanted. So dumped some of this one in my gaiwan and hoped for the best. I was SHOCKED to find out this is a yunnan. I couldn’t place what it was, but it isn’t like most yunnans. Not that I don’t like yunnans, I just don’t love yunnans. I’m really enjoying this. Slightly chocolatey, slightly fruity, a slight pepperiness to it. Very enjoyable!
In case anyone out there doesn’t know already, Sil and Terri are the best. I just got the BBB box in the mail and it is filled to the brim with not only an amazing amount of awesome teas, Terri put in her Christmas CD so I can actually hear the Harp Lady in action! Sil, in typical Sil mode, put in an insane amount of tea. Her generosity is seriously enormous. Loving my tea ladies today!
To the tea!!! So I’m not a fruity tea gal, but lately my tastes have been changing. Not sure why. Maybe it was spending so much time in the dark roasty corners of laoshan and fujian teas that the pendulum has now swung the opposite way. I’m actually really enjoying this! Not gonna lie, I put a tiny dash of whipped cream on it and it’s super good. Like a berries & cream dessert. Thanks Sil!
My computer is back to life!!! Woo hoo! I’ve been scanning the posts from my phone, but I haven’t felt motivated enough to write any notes from my phone. Especially as more time passed, the less motivated I was. But my computer is fixed and this tea needs a review.
It is sooooooooooooo good. It tastes very similar to Wild Mountain Black, but more cinnamon and pumpkin, but with a deepness of an Assam. Seriously delicious. On its own or with a touch of cream and honey to turn it into pumpkin pie. I just ordered an obscene amount of this, but I’m going to share it with the BBB ladies, so I don’t feel too bad about it!