1294 Tasting Notes
I’ve been on a tea spree. I wanted to try Fusion’s other chai teas because I really loved the chai aspect in their Caramel Chai Pu-erh. They sent me a sample of this with my order. This blend looks like a spicy everything-but-the-kitchen-sink. They add extra ingredients to their blend, that other chais might not usually have, like anise. I don’t think I’ve had a rooibos chai before. It seems like rooibos would make a good base for a chai, and really lends itself to other flavors. But here, it seems like it takes away some space in the blend for more spices. The spicier the better for me! The steep color was an orange rather than a red. Also, I’ve noticed the pepper flavor in any tea really only shows itself when the tea water was JUST boiled. I love this, but I would love to see a full chai blend from Fusion. Their spice mix is so great, it would be a nice standalone.
I received this one in Rachel’s fire sale! Thank you! This one has orange peels in it. Not any of the actual edible parts of an orange… just the peel. Oranges are usually not my thing in teas! This definitely tasted more like orange peels than oranges. I couldn’t taste much cranberry. The black tea as usual for Zooms is a nice base to let the flavors stand out. This isn’t my favorite Zoomdweebies! I’m still amazed I’m the only one to write a tasting note for their maple blueberry. I feel like Zoomdweebies teas are the less flavorful cousin to 52Teas.
Also, what’s the deal with Zoomdweebies? Do they not exist anymore? Any search just goes to the 52Teas page.
I could have swore I already tried this once since Nicole was so kind to share (thank you!) but if I did, this second cup was definitely different than the first time I tried it! I steeped for four minutes and it was nice and smokey, so I’d have to disagree with the description for this tea. I have no idea how the description could call it not smokey… that is its main characteristic. It definitely is smokey (but not as smokey as some teas I’ve tried), but also very sweet. I almost chose a russian caravan tea this morning, so I was pleased that this one was smokey anyway. I think the first cup I had was astringent, but this time it wasn’t, which leads me to believe that I oversteeped the last time and maybe the smokiness disappears if it is oversteeped. It was just a tiny bit astringent when the last bit of the cup got cold. (Where does astringency come from anyway?) I definitely would have remembered the smokiness before. So this one is sweet yet smokey. I love it.
thanks for this one, Will Work For Tea! Your tea clear out was amazing! I love that this is a blend of black & green teas, as well as jasmine & passion fruit. The steep color is a light amber. I steeped for four minutes, but I think there is something a bit off about the passion fruit flavor that I may have steeped too long. But that may be because there is so much passion fruit essence! It is good though! The passion fruit is stronger than the jasmine. I have had better jasmine teas, but I don’t think I’ve had any other passion fruit teas. The flavors are very smooth and really lingers on the tongue. I couldn’t really tell this was a black tea, if I didn’t read it on the package. I guess it’s better that the flavors were not overpowered… but that would have been tough to do with this one! This would be delicious iced. I have a tiny sample of this, and after pouring some into my infuser, I realize even this tiny sample will make many cups. I REALLY have too much tea. I’ll just have to keep drinking!
Thanks so much TeaEqualsBliss for including this one in our swap. I think I’ve reviewed most of the teas you’ve sent me — a few more to go!
I had a Verdant oolong the other day that I really wanted to steep right. Thankfully, I looked on their site how to steep and was surprised that it only needed 25-35 seconds. I know I would have ruined it with a steep time of around 3 or 4 minutes if I didn’t look. The flavor was heavenly with just seconds — I’m shocked with so much flavor so quick. Anyway, I’m worried I’ve been steeping my oolongs for too long now. Should most oolongs be steeped for seconds or does it depend on the tea? I guess I could just taste test them as they are steeping. I’ll play it safe from now on.
This one is special.
First steep – 48 seconds – The leaves are very black, long and twisty. I don’t think I’ve had an oolong like this one before. The infused leaves are green now, barely unraveled and they have an amazing scent, much different from the tea flavor. The flavor starts with a lovely peach, my favorite. Then a tiny hint of grassiness and I could have swore some spice. This one has a nice creme flavor to it. A full flavor. Absolutely delicious.
Second steep – 60 seconds I think this one steeped too hot or too long. It’s kind of bitter. That’s too bad — the first cup was so good.
Third steep – 60 seconds The water is cooler so it tastes sweet again, but it’s missing the peachiness and the creaminess the first cup had. The first cup was the best one, which is unusual for oolongs I’ve tried, but that was probably my fault for the way it was brewed.
With my oolong flavor rating where one is the lightest and most floral and five is the stronger flavor, I’d give this on a three. Probably a favorite oolong of mine, but there are so many of them and they are so different! I will treasure the few cups of this I have left. Sadly, I don’t see it on the FooJoy site, but I don’t think you can buy any teas from their site anyway. How did I possibly survive before tea?
Thanks Zen tea for sending me a sample of this one! This was my first matcha! I may be a bad judge of matcha, since I’ve never had any before. It intrigued me that it was blended with genmaicha though, which is a favorite. I waited for the water to cool a while so the matcha wasn’t bitter and steeped for a minute thirty. It’s kind of hard to tell where the genmaicha ends and the matcha begins, since I’m not exactly sure what a matcha should taste like, but this was good! The genmaicha is a delicious base and was dusted with matcha powder to make it an even brighter green. The steep color was a cloudy bright green. The flavor has that toasty roastiness of a perfect genmaicha. I feel like I keep using the same words to describe genmaicha (toast, roast) but are there any others, really? I love the balance with the fresh & clean sencha. I just wish I could tell how good the matcha is compared to others. I wasn’t planning on it, but I infused the leaves for three cups, I loved it so much. The other steeps were for a bit longer, but other than most of the matcha powder disappearing, the genmaicha flavor was still as strong as the first cup. This is three for three with amazing samples from Zentealife.com. I’m looking forward to trying more and will be placing an order when my tea stash is depleted a bit… that may be a while though!
Della Terra included this one as a freebie with my order. Thanks! I LOVE Earl Grey Creme. The creme & the bergamot is a perfect pairing with a black tea. This one is pretty good. Equal parts creme and bergamot, but I didn’t love the flavor of the black tea itself (though it never was astringent.) The flavors don’t meld together as well as my two favorites (Element & SpecialTeas which no longer exist) but that bar is pretty high. It IS better than the Teavana EG creme though!
ETA: I’m kicking myself because I just realized I forgot one of my favorite Creme Earl Greys from one of my favorite new tea companies, and this one is still in business! It’s The Tea Merchant’s French Earl Grey! (theteamerchant.net)
Thank you Amanda for a try at another 52Teas! I just read the description and saw this is even more rare than the usual 52 blends, since they didn’t make as much as the weekly blends. But then I saw there was already 45 tasting notes! It can’t be that rare… Anyway, marshmallow treats! Another great idea from 52Teas and it should pair well with genmaicha’s roasty toastiness. This genmaicha didn’t have as much roasty or toasty flavor as other genmaichas I’ve tried. But with the addition of a sweet marshmallow flavor, it’s great! It seems like it gets kind of bitter though… I probably steeped it too long or too hot. I have a couple more cups that Amanda sent, so hopefully I get it right next time!
I love these little samples from Della Terra. I don’t like buying teas in large amounts since there are SO many varieties of teas out there, I could only drink a few cups of the same tea within a couple of years anyway. It’s really amazing that there are so many tea companies since not everyone drinks tea. I’m also very thankful that not just one or two companies owns the tea market (kind of like brand name soda), so that there are tons of choices out there!
Anyway, this is good! The steep color is an ambery light brown. Not much of a coconut or chocolate flavor…or flavor from the black tea itself. The coconut actually looks like fresher coconut pieces that I usually don’t see in a blend, so I’m not sure if that makes a tea taste like coconut anyway. And there weren’t too many tiny almond pieces in the blend, so the more noticable almond flavor must be from the added flavor and not the almonds themselves. Honestly, I would have prefered the almond be the most present flavor anyway! The second steep I completely forgot about, and steeped if for about a half hour. It wasn’t at all astringent after steeping so long OR when it was cooled.
thanks TeaEqualsBliss for including this in the trade! I’m on a tasting note spree — I just like adding them at once when I log in. If only more green teas were like this one, I would love them more! This has a very tasty green base. It is almost like an oolong flavor to me. The steep color is bright yellow. Very full and sweet. The blend I have doesn’t seem to have anything other than the green tea and a few safflowers, so I had no idea there was supposed to be peaches or orange peel here. But there is a sweetness to it that must be from fruit. Definitely no ginger flavor for me. I really wish there was more spice to it though, since that is barely there either! But I’d love this even if it were just the plain green leaves here.
ETA: Having a second cup, I don’t know how I missed the peach before! I guess I thought it was just part of its oolong-like flavor. Also, there is a creaminess to it, but I don’t know where that is coming from.